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PIPING JELLY

  • Writer: Helen Dissell
    Helen Dissell
  • Oct 11, 2019
  • 1 min read

Ingredients

  • ¼ cup lemon juice 

  • 1 level tablespoon corn flour 

  • ¼ cup water 

  • 4 TBS white granulated  sugar 


Method

Place all ingredients in a small saucepan and dissolve over low heat stirring continuously till mixture comes to the boil 

Let the mixture thicken. Then remove from heat. 

If mixture thickens too much add a little more water. 

Store in fridge in airtight container.

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